Okay, the name may need some clarification. I learned about the concept of “Death by Chocolate” a few years ago in Brighton when I was visiting the chocolatiers at “Chocky Wocky Dooda” with my wife….
Browsing Categoryrecipes with beer
Cheddar Jalapeno Beer bread
Outdoor or chuckwagon style cooking. This recipe might actually originate from there. And you can make it with so many different ingredients. I made my version with Cheddar and jalapeños. And let me tell you,…
Deliciously creamy Camembert cheese from the skillet
Alright, I need to confess something—I was never really a fan of this type of cheese. There, I said it! But, after this past summer vacation, I completely changed my mind. During a dinner outing…
Steak & Ale pie with a Dutch twist
This year, I went on vacation in England, which is actually my favorite country. Of course, I love it for the climate, the scenery, but also definitely for the food and drinks. This year, I…
Chinese Bao (Buns) with beer-braised pork belly
Here in Scheveningen, the Netherlands, we have the food halls (on the boulevard, near the pier). There, you’ll find various food stands, each with a different theme—a place my wife and I visit regularly. And…
Delicious traditional Dutch stew
In these cold and rainy days, I always crave a comforting meal that I can enjoy on the couch from a deep bowl. And if there’s one dish that’s perfect for this, it’s hachee. Even…
Flemish stew from the slow cooker.
Many of my recipes are centered around BBQ, which is great because BBQ is always delicious. However, sometimes you might not want or be able to use the grill. In those cases, I turn to…